Application Deadline:
January 3, 2025
Description:
This work involves the preparation and cooking of food on a large scale and the supervision of the food preparation staff in an institution or facility with a large population. The work is performed under the general supervision of a superintendent or dietary manager. Supervision is exercised over the cooks, assistant cooks and food service helpers. Does related work as required.
Location: Johnstown SD
A detailed job description and application is available in Recruitfront.